The next time you have mashed potatoes and gravy, plan on making a little extra or use the leftovers to make this Shepherd’s Pie recipe the next day. You can keep cooked ground beef in the freezer to use and use canned gravy to make things go really fast if you don’t already have...
Lime juice, lemon juice, vinegar, etc tend to partially cook meat and make it tough and chewy. If those ingredients are in your recipe, instead of adding them to the bag to be frozen, add them to the pot when you are ready to cook the meat. ...
Hi, are the potatoes frozen or thawed when you air fry them? I’m excited to try the recipe! 🙂 Reply Mommy Hates Cooking says August 12, 2022 I used frozen potatoes. Reply mary says October 10, 2022 Do you think diced ham would work instead of sausage or does it dry out too...
Other alternatives include grilled corn on the cob, baked asparagus, roasted broccoli, roasted potatoes, roasted cauliflower. Fruit: you can keep it simple and serve this tostada recipe with cantaloupe, or grapes or any of these fabulous options: pina colada fruit salad, fruit salad with honey ...
This soup is filled with the hearty goodness of sweet potatoes and tender beef. Gather all ingredients for this beef stew and place in a freezer bag for use on days you are craving for comfort in a bowl. 30. Bacon Lentil Soup Here is a super healthy recipe. It is loaded with vegetable...
· Cooked egg whites · Fried foods · Fruit jelly · Soft cheese (unless mixed into a recipe) · Mayonnaise (unless mixed into a recipe) · Sour cream (unless mixed into a recipe) · Potatoes Freezer safety · Thaw foods in the refrigerator overnight, or if in a freezer bag, defrost...
Using an ice cream scoop, place even portions of mashed potatoes onto parchment-lined cookie sheet. Freeze until hard, then transfer the potatoes to a freezer bag. These will keep in the freezer for at least 2 months. Related:Easy Crockpot Mashed Potatoes ...
So, I just plan to add my potatoes on the day of cooking. If it’s hash browns, tater tots or something along those lines, it’s perfectly OK to add them to the recipe. I also don’t usually freeze uncooked beans, as they could expand too much for the bag to be able to hold...
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(we have friends with chickens in the city) so quiche is always a no-brainer on busy weeknights. I use whatever cooked breakfast meats we have ready to go in the freezer (crumbled sausage, crumbled bacon, or diced ham) and often add in some roasted potatoes if we have any extra in ...