“Sturdy” dough, like your good old-fashioned chocolate chip cookie dough and cut-out cookie dough is easy to freeze. If you’re making cookies with a delicate or thinner dough like a meringue or macaron, I wouldn’t recommend freezing the dough as it won’t hold up well when baking ...
Can I freeze chocolate chip cookies after baking? For cookies that are already baked, here's how to freeze them successfully forup to two months. Be sure the cookies are completely cooled before freezing. Place the cookies into an airtight container lined with aluminum foil or plastic food wra...
How to Freeze Cookie Dough Log (Traditional Chocolate Chip Slice ‘n Bake Cookies) Another simple trick is freezing cookie dough in logs! I love to use this trick when baking up a traditional batch of chocolate chip cookies. Betty writes:“I roll cookie dough in log shape and wrap in pla...
Allow the cookies to cool completely before freezing. Place them on a tray or plate in a single layer and flash freeze for about an hour. This will stop them sticking together. Transfer them into a freezer bag, push the air out and close. Then return to the freezer. You can also wrap...
Chocolate chip cookie dough would also be delicious. If you use homemade cookie dough, take care to chill it first or your cookies will spread too much. How to Make Oreo Stuffed Cookies I love bringing these Oreo Stuffed Cookies to friends and gatherings because they are as easy as ...