Shrimp Fra Diavolo, meaning “brother devil” in Italian, earns its name with a bold kick of red pepper. Succulent shrimp and al dente pasta are tossed in a rich tomato-based sauce with garlic, good olive oil, white wine, and fresh herbs—simple ingredients that come together in about 30...
Lexy Perez, The Hollywood Reporter, 13 Jan. 2025 Favorite menu items include Shrimp Fra Diavolo, Shepherd’s Pie and Mushroom Gnocchi. Staff Report, Hartford Courant, 21 Dec. 2024 See More Word History Etymology Italian, short for frate, from Latin frater — more at brother First Known Us...
Literally translated, “pomodoro” means tomato in Italian. ... The term “arrabbiata” literally means “angry” in Italian, which is how this sauce got its name – due to the heat of the chili peppers. Also, sometimes you'll see the term “fra diavolo” (literally meaning “brother dev...
Lobster Fra Diavolo: Italian? Well, Maybe. Delicious? You BetIrene Sax
Fra diavolo is a spicy sauce that's commonly used in American Italian cooking. Although there are a few different types of fra...
The meaning of FRA is —used as a title equivalent to brother preceding the name of an Italian monk or friar.