Cambodia food is closely related to the cuisines of neighboring Thailand and Laos and, to a lesser extent, Vietnam, but there are some distinct local dishes. The overall consensus is that Khmer cooking is like Thai without spicy. Curries, stir tried vegetable, rice, noodles and soups are sta...
Honeymoon in Paradise Hello from Bali! This is our second visit to this beautiful island. We are currently spending our honeymoon here in Bali. We are staying in 2 different 5 star villas from our package. We not going to spill the beans now but we can show a few pictures of what we...
After hiking for a week in the Golden Triangle, somewhere on the border between Cambodia and Thailand, we reached our destination: a small village consisting of wooden huts and few chickens pecking at scraps. Whilst walking and fording rivers for eight hours a day we’d had nothing to eat ...
Here are the famous street foods you need to know to try while exploring this beautiful South East Asian country. 24. Pad See Ew –Soy Sauce Noodles The incredible flavor of soy sauce noodles will not let you down. Your day in Thailand will be complete when enjoying the wonderful flavors ...
Real foodies shouldvisit Bangkok. This is where you will find all the best Thai dishes, there’s also more choice of places to eat. The city is buzzing withcooking classes to try out, too! Plus, Bangkok is home to the most acclaimed Thai restaurant in the world, Nahm. ...
the same way that some of you reacted to the smell of durian. :) From: Karen Khim Hwa Yeo. Of all the durians you should try is the "sampa durian" or wild durian. These are usually found growing in the wild and not in some plantation. When I was serving with the army, the ...
Yup – Cambodia. A lot of new countries lately which is awesome! I got these sent to me when I saw them during my visit to Thailand at the Thai President Foods European Agent Meeting in May! Let’s have a look at this one for the Cambodian market. ...see full post The Ramen ...
Cambodia Street Food: Breakfast Banana Blossom Soup We found our tuk-tuk driver having breakfast with other drivers when we exited the temples atBanteay SreinearSiem Reap. He invited us to join him and he introduced us to a fantastic morning soup. It consisted of a subtle yellow curry fish...
I accepted the challenge of chewing the sheep’s eye, but it was SO gross I had to spit it out! Spiders in Cambodia Spend some time inCambodiaand you’ll probably get the chance to try fried spiders, one of the most interesting foods around the world. This delicacy is particularly popul...
Bai sach chrouk is the best way to begin a day in Cambodia. Lina Goldberg Bai sach chrouk: Pork and rice Served early mornings on street corners all over Cambodia, bai sach chrouk, or pork and rice, is one of the simplest and most delicious dishes the country has to offer. Thinly slic...