New tags at Randalls catalog foodsHouston Chronicle
we propose that consumers will infer that aesthetically imperfect processed foods have been cared for during production. Uniformity is the hallmark of mass production and machine manufacturing (Moisio et al.2004; Murdoch and Miele1999). For instance, every Oreo cookie has an identical...
Love mojitos? So do people in Italy. So much so that on July 14, 2011, a group of fans created the largest-ever mojito. The 1,300-liter concoction took more than an hour to make (with several people dumping rum, mint, and sugar cane juice into a massive glass). ...
Participants were asked how many days a week salt was added to dough or rice cooked at home. We stratified the responses '0 days' as 'NO added salt' and the responses '1鈥 7' as 'added salt'. We did linear regression of sodium intake and added salt to dough and rice after ...