上文"Food waste is a huge problem, especially in grocery stores. Americans waste about 40% of their food every year.(食物浪费是个大问题,尤其是在杂货店,美国人每年浪费大约40%的食物)",下文"T here are several factors that contributed to this colossal amount of waste.(有几个因素导致了如此巨大...
making it one of the biggest threats to biodiversity worldwide. When food is wasted, so are the natural resources and wildlife sacrificed to our food system — and we waste a lot of food.Read our report on food waste in grocery stores: "Checked Out: How U.S. Supermarkets Fail to Make...
T he group has long collected wasted food for pay-as-you-can cafes around the world, but its supermarket takes the concept one step. T hemarket takes food that's donated by local restaurants and grocery stores and puts it onto sell to customers who pay what theycan.As is reported, the...
Food waste has been a chronic(习惯性的)problem for restaurants and grocery stores—with millions of tons lost along the way as crops are hauled(拖)hundreds of miles, stored for weeks in refrigerators and prepared on busy restaurant assembly lines. But the historically high price of products is...
Grocery Store Food Waste About 30 percent of food in Americangrocery storesis thrown away. US retail stores generate about 16 billion pounds of food waste every year. Wasted food from the retail sector is valued at about twice the amount of profit from food sales. ...
根据第一段中“A new law has been passed in the country that will ban grocery stores from throwing away unsold food. If it’s still safe to eat, the food must be donated to charity; if not, it goes to farmers for use as animal feed. (该国通过了一项新法律,将禁止杂货店扔掉未售出的...
“Over $30-billion of food is wasted per year and about half of that is occurring in people’s homes. We might think it’s the restaurants or it’s the grocery stores, but we as consumers and as homeowners — we’re the culprits.” ...
When food is wasted – by families, restaurants or grocery stores – we are also wasting all of the resources (资源) that go into producing that food. That means we are wasting water, land, energy and labour, as well as the fuel needed to transport food. 1. Where did the researchers ...
根据When food is waste d - by families , restaurants or grocery stores - we are also wasting all of the resources tha t go into producing that food.T hat means we are wasting water , land , energy and labour , as well as the fuel needed to transport food. 可知,所以当食物被家庭、 ...
Food waste happens at the end of the supply chain, for example when the food has made it to retailers, grocery stores, food service providers and consumer households. The FAO defines food waste as “the decrease in the quantity or quality of food resulting from decisions and actions by retai...