In this graph the consumer waste footprint grows from about 25 kg CO2e in Sub-Saharan Africa to more than 350 kg CO2e for the USA group, while the global average is 170 kg CO2e. But these ‘estimates’ are reall
The Canada Foodservice Market is segmented by Foodservice Type (Cafes & Bars, Cloud Kitchen, Full Service Restaurants, Quick Service Restaurants), by Outlet (Chained Outlets, Independent Outlets) and by Location (Leisure, Lodging, Retail, Standalone, Travel). Market Value in USD is presented. ...
Cat Food Market in North America North America represents a highly developed and mature cat food market, with the United States, Canada, and Mexico showing distinct market characteristics and consumer preferences. The region is characterized by high pet ownership rates, strong emphasis on pet health...
3. Food waste regulations and current management techniques 4. Biosurfactants production from food waste 5. Biopolymer production using food waste 6. Biosynthesis of diols using food waste 7. Anaerobic digestion and biomethane potential of food waste 8. Food waste management: Limitations, challenges,...
They identify food waste as a more significant issue than production loss and advocate for improvements in environmental efficiency across the food supply chain. Their analysis highlights countries like France, Hungary, and the Netherlands as leaders in environmental efficiency, while others, such as ...
[9] Canada Waste cooking oil 5 % Ru/Al2O3 Temperature: 375–675 °C;Time: 15–60 min 10.16 Limited geographic source and feedstock diversity. 5 % Na2CO3, K2CO3 7.54–10.16 None (without) 5.16 This study contributes significantly to the burgeoning field of renewable energy research by ...
Making future food and agriculture sustainable requires that we address both production and consumption. Waste and excess do not fit in a sustainable future. Food waste is only a part of the total picture. When food is wasted, all the inputs required, such as water, energy, fertilizers, crop...
The emergence of the COVID-19 pandemic over the past 2 years has indeed contributed to the narrative surrounding the issue of food waste. Undoubtedly, this phenomenon is intricately linked to the policies formulated in response to the pandemic, including measures aimed at curbing the proliferation ...
Lagos in Nigeria was the fourth most visited city in Africa in 2021, up by 5.8% from the previous year. Lagos welcomed 1.3 million visitors in 2021, and the tourist expenditure increased by USD 26 million to USD 710 million. The United Kingdom, the United States, Canada, and South Africa...
Compare market size and growth of Europe Foodservice Market with other markets in Food & Beverage Industry View Chart Beverages Food Food Ingredients and Food Additives Food Supplements Loading the graph. Please wait. Interact With Data Points To Access Key Markets In The Food & Beverage ...