perhaps one more good reason will: money. According to the nonprofit organization Feeding America,Americans waste more than $408 billion each year on food, with dairy products being the food item we toss out the most.The average American family of four throws out $1,600 ...
The restaurant industry, in particular, plays an illustrative part in how we might begin to change waste management habits. A2014 report from the Food Waste Reduction Alliance(FWRA) highlighted just how wasteful the industry is, with 84.3% of unused food in American restaurants being thrown ...
How much food is wasted in the U.S. can be seen directly through its monetary losses. The annual food waste in America has an approximate value of $161 billion, while the average American family of four throws out $1,500 in wasted food per year. As it stands, the U.S. is the wor...
restaurantsTheory of Planned Behaviortranscultural studyThe purpose of our study is to identify, based on the Theory of Planned Behavior (TPB), which factors influence the intention of reducing food waste by Brazilian and American consumers of 脿 la carte restaurants. We conducted a transcultural ...
故填In Denver, New York and Nashville./In three American cities. (2)题详解: 根据“By asking these questions, the researchers hoped to find ways to reduce the amount of the wasted food.”可知,研究人员进行关于食物浪费的研究,目的是为了找到减少食物浪费的方法。故填To find ways to reduce the...
Food waste(浪费) is a big, worldwide problem. According to the United Nations, people threw away (丢弃) about 930,000,000 tons of food in 2019. The study showed most food waste (about 61%) was at home. Restaurants wasted about 26% of the food. Stores threw away about13%. Waste ...
We all waste food, you and me, every day, millions of tons of it. In China, food wasted in restaurants every year is enough to feed 200 million people. And the amount of food wasted by Chinese consumers is increasing fast. So our nation is being encouraged to stop wasting food. ...
In China, a lot of food is wasted(浪费) every year and the waste food is enough for ___ people. The food is wasted in restaurants, at home and in school,etc. In restaurants or at home, people often order or cook ___ food. But they can’t eat it up. When they go out of a...
In China, a lot of food is wasted every year and the waste food is enough forpeople. The food is wasted in restaurants, at home and in schools, etc. In restaurants or at home, people often order or cookfood. But they can’t eat it up。When they go out of a restaurant, full and...
The food digesters convert food waste into environmentally friendly byproducts such as fertilisers and water, while keeping the air odour-free once the food waste is broken down in the digester. It also helps the food courts to reduce their overall carbon footprint. ...