a很多外国人认为北京烤鸭很好吃,烤鸭中国特有的食品,经过进一步改进产品迎合外国人的口味 Very many foreigners thought the Beijing roast duck is very delicious, roast duck China unique food, passes through further improves the product to cater to foreigner's taste[translate]...
China's high-speed trains are a fast and convenient way to travel across the country. They are also equipped with various options for food and drink, so you can enjoy your journey without worrying about hunger or thirst. However, if you want to have more choices and save some money, you...
NEW YORK, July 1 (Xinhua) -- Dozens of specialty food from Chengdu, capital of southwest China's Sichuan Province, debuted in a collective fashion at the Fancy Food Show in New York over the weekend. More than 50 specialty food, which belongs to different enterprises in Chengdu, unveiled ...
Sampling the diverse cuisine of China is an exciting way to immerse oneself in the country's rich culture. Venture into the bustling back alleys and sample the local street food. See what the locals eat and how they eat. This unusual eating experience offers a unique insight into traditional...
aDue to its unique importance to China’s agricultural production and food security, ammonia-based fertilizer production still benefits from preferential policies, which are rarely offered for other industries. 由于它独特的重要性对中国的农业生产和食物安全, ammonia-based肥料生产仍然受益于优先政策,为其他...
Spices play a unique role in food preparation and provide ethnic identity to cuisines. Spices are appreciated not only for their flavor but also known for their healing effects on both chronic or lethal diseases such as diabetes and canc... GA Jie,KM A,ZB Lei,... - 《Evolutionary Diversit...
China has developed a unique festival food culture throughout the years. Eating dumplings is a common folk custom for many Chinese on the day of winter solstice(冬至), especially thoselive in the north. When midwinter comes, vital movement begins to decline and calm down. In this period,eaten...
Although stinky tofu is sold on food streets throughout China, the best place to try it is in Changsha, Hunan province, where it is particularly famous. Changsha Stinky Tofu is renowned throughout China for its unique flavor and texture. ...
In China, an ancient country in the East, eating is not only a physiological need but also a carrier of Chinese profound culture. While adding the “taste” to sophisticated cuisines, the food culture has its symbolic meaning that has settled and remained in existence with the Chinese civilizat...
The Chinese government is publishing this white paper to provide a full picture of how food security operates in China, in order to increase the international community's understanding in this important field. 一、中国粮食安全成就...