3. Diabetes (糖尿病) Most of the food we eat is turned into glucose (葡萄糖) for our bodies to use for energy. The pancreas (胰腺), an organ near the stomach, makes a hormone called insulin (胰岛素) to help glucose get into your body cells. When you have diabetes, your body either...
Diabetes Most of the food we eat is turned into glucose for our bodies to use for energy. The pancreas, an organ near the stomach, makes a hormone called insulin to help glucose get into your body cells. When you have diabetes, your body either doesn’t make enough insulin or can’t ...
In general, any food that can lead to weight gain puts you at risk of developing diabetes – obesity is a major risk factor. Here are some of the most common foods to stay away from or eat in moderation: Refined carbohydrates: Many foods contain refined flour that removes the bran and ...
Diabetes patients are advised to eat more plant-based food.[A] “It’s a different paradigm (范式) of how to treat disease,” says Dr. Brenda Rea, who helps run the family and preventive medicine residency program at Loma Linda University School of Medicine. The lifestyle medicine specialty...
A study in over 60,000 participants found that the prevalence of type 2 diabetes was 1.5% lower in flexitarians compared to non-vegetarians. A.Studies have shown that people who follow a vegetarian diet may lose more w...
A.The best way to lose weight is to eat salad. B.Many foods appear to be healthy but are not. C.Hamburgers can make people put on weight. D.Junk food is unhealthy and should be avoided. 7. The purpose of this passage is mainly to ___. A.tell...
diabetes, but type 2 diabetes symptoms tend to develop more gradually and can take months or years to manifest. This can make it more difficult for people to tell they have an underlying health condition, and often, people have had type 2 diabetes for a long time before it is finally ...
The concept of UPFs was devised by Carlos Monteiro, a Brazilian scientist, in 2009. His team of nutritionists observed that although people in Brazil were buying less sugar and oil, rates of obesity and type-2 diabetes were rising. That was because they were instead eating more sugar, fats ...
This observational study examines whether a higher proportion of ultraprocessed foods in the diet was associated with a higher risk of type 2 diabetes.
In Type II diabetes, glucose levels are high because the cells in the body aren’t responding appropriately to the insulin. Cats usually have Type II diabetes. (Dogs, by contrast, usually have Type I diabetes.) Diabetic cats do require special diets. We can help you choose the best cat ...