people of South Asian origin are at an increased risk of the condition and may develop diabetes from age 25 onwards. The condition is also becoming increasingly common among children and adolescents across all populations. Type 2 diabetes often develops due to overweight, obesity, and lack of phy...
but the amount of fortification has increased substantially since the 1960s. Enrichment mixtures were added to rice, cornmeal/grits, and margarine beginning in 1969, and to ready-to-eat cereals, flour, and semolina beginning in 1973. Inclusion of high levels of folic acid...
Onions fight obesity by reducing body weight and fat mass, as well as promoting the conversion of white fat into brown fat. Onions fight diabetes by lowering high blood sugar, improving insulin resistance, inhibiting enzymes that digest carbs, and increasing blood glucose levels after a meal. ...
People living with persistent circumstances like diabetes, joint inflammation, or neuropathy face exceptional difficulties connected with foot health. Podiatrists assume a critical role in dealing with these circumstances, offering specific consideration to forestall complexities like foot ulcers, contaminations...
it has obvious curative effect on peripheral nerve diseases such as neurological disorders, multiple neuritis caused by diabetes, especially numbness, pain, and paralysis. In the treatment of peripheral neuropathy, the clinical safety and efficacy of mecobalamin are superior to adenosylcobalamin and cyanoc...
It is well-known that a diet high in dietary fibre is a healthy one, helping to prevent colorectal and breast cancers, Type 2 diabetes, diverticulitis, cardiovascular disease, varicose veins – among other illnesses. However, for some people it is necessary to at least temporarily curtail their...
In this presentation,Dr. Melina delivers the message that an optimal diet can prevent and treat many of the most common deadly diseases including heart disease, diabetes, cancer and Alzheimer’s disease in addition to helping you live a more active and healthful lifestyle. ...
Diabetes mellitus is characterized by high blood glucose levels,13 which can cause excessive thirst, urination, hunger, and weight loss. Prolonged exposure to high blood glucose levels can also cause neuropathy, eye damage, and inflammation of the body systems. However, despite their high sugar con...
There is increasing evidence that the consumption of plant-based foods, particularly fresh fruit and vegetables, is inversely associated with the risk of major chronic diseases, particularly cardiovascular disease (Bradbury et al., 2014), metabolic diseases such as obesity and Type 2 diabetes (...
Diabetes Type 1: the body normally controls the quantity and destination of insulin through the functioning of pancreas; the permanent damage of this organ produces a lack of control called diabetes Type 1 generated by the lack of appropriate production, or lack, of the pancreatic hormone controlli...