committe, was limited to sources of protein because we agreed that more problems calling for research were likely to arise in getting adequate supplies of protein than of other types of food. Deer meat can be produced on land too rough and exposed for sheep; ...
Consortia A Correspondent Rights and permissions Reprints and permissions About this article Cite this article A Correspondent. Food: New Protein Sources.Nature220, 1174–1175 (1968). https://doi.org/10.1038/2201174a0 Issue Date21 December 1968 ...
The meaning of FOOD is material consisting essentially of protein, carbohydrate, and fat used in the body of an organism to sustain growth, repair, and vital processes and to furnish energy; also : such food together with supplementary substances (such a
PROTEIN | Food Sources 来自 Semantic Scholar 喜欢 0 阅读量: 12 作者:J. Weder,H. Belitz DOI: 10.1016/B0-12-227055-X/00979-2 年份: 2003 收藏 引用 批量引用 报错 分享 全部来源 求助全文 Elsevier Semantic Scholar 来源期刊 Encyclopedia of Food Sciences and Nutrition (Second Edition) 研究点...
What is the importance of proteins to the health of a human being, and what are some food sources of proteins? Give examples of a protein. What are the components of protein? Aren't we able to go from proteins to more proteins without having to go through any genetic material?
Chitosan beads from microbial and animal sources as enzyme supports for wine application Ilaria Benucci, Claudio Lombardelli, Ilaria Cacciotti, Katia Liburdi, ... Marco Esti Pages 191-200 Article preview select article Particle tracking microrheology of the power-law viscoelasticity of xanthan solutions...
which are widely applied in the development of formulated food products. Nowadays, however, it is urgent to create strategies that neutralize the environmental impacts of our diets and, at the same time, guarantee food security to everyone. In this scenario, several emerging protein sources have ...
title sustainable protein sources sustainable protein sources 2nd edition - publication date (november 1, 2023) 2nd edition - november 1, 2023 contributors sudarshan nadathur + 2 more sudarshan nadathur + 2 more bundle format (paperback + ebook) (paperback + ebook) title nutrición comunitaria ...
Active ingredients of blueberry pomace: A comprehensive review of isolation, identification, health benefits and food applications Tianyu Huang, ... Xiaohong Kou April 2025View PDF Review articleOpen access Plant iridoids: Chemistry, dietary sources and potential health benefits ...
13-Mycoprotein: origins, production and properties T.J.A. Finnigan Pages 335-352 Purchase View chapter Select 14 - Algal proteins Book chapterAbstract only 14-Algal proteins I.S. Chronakis and M. Madsen Pages 353-394 Purchase View chapter ...