In this study, a comprehensive report of sources of citrus waste generation, its impact on the environment, the various conventional and novel techniques for sustainable recovery of pectin has been presented. Additionally, the applications of pectin in various fields, industries, and future directions...
(storage containers, conveyor belts, gloves, chopping boards, surfaces, cookware, etc.). These items can also be sources of chemical migration into food. Therefore, such types offood contact materialsare included in the US and EU regulation of food contact materials. Examples for reusable ...
To understand these trends and identify targets for intervention it is important to examine concomitant trends in children's diets. The objective of our analysis was to describe 21-year trends in total energy intake and the major food and beverage sources of energy among 2- to 18-year-olds ...
The extraction of bioactive compounds from natural food sources through non-conventional novel methods is gaining popularity due to their numerous advantages over conventional methods. In this review article, various extraction methods such as conventional and non-conventional novel methods were discussed wi...
In the past, cases of PCDD/F and PCB contamination exceeding limits in food from animal origin (eggs, meat or milk) were mainly caused by industrially prod
One of the main sources of table salt is evaporated sea water. Sea salt consists mainly of sodium chloride, with trace amounts of magnesium and calcium chlorides and sulfates, algae, sediments, and bacteria. These substances impart a complex flavor to ...
摘要: Noavailable 关键词: Food supplements benfotiamine thiamine monophosphate chloride thiamine pyrophosphate chloride cocarboxylase vitamin B1 CAS No 22457–89‐2 CAS No 273724–21‐3 CAS No 532–40‐1 CAS No 154–87‐0 DOI: 10.2903/j.efsa.2008.864 被引量: 1 年份: 2008 收藏...
In recent years, functional foods have gained attention for their potential health benefits beyond basic nutrition, serving as rich sources of proteins, carbohydrates, vitamins, and dietary fiber. Enriched with bioactive compounds such as polyphenols, tannins, flavonoids, and alkaloids, these foods have...
Foal meat is considered a healthy alternative to other meat sources and more environmentally sustainable. However, its quality is highly variable and there is lack of knowledge about the molecular mechanisms underlying its determination. Genotype and diet play a relevant role as the main factors that...
The extraction of bioactive compounds from natural food sources through non-conventional novel methods is gaining popularity due to their numerous advantages over conventional methods. In this review article, various extraction methods such as conventional and non-conventional novel methods were discussed wi...