In contrast, the offspring from A-eggs have the highest status (usually hatching first) and generally win the competition for food with their siblings (Bukacińska 1999; Różycki 2014). In the species that produce several offspring per reproductive attempt (as with MG and BHG), parental ...
Food Consumption and Nutritional Status in the P.R.C This study provides a comprehensive and quantitative assessment of the determinants and trends in food consumption and nutritional status in rural China si... V Smil,A Piazza - 《Pacific Affairs》 被引量: 48发表: 1988年 The Hungarian Reform...
Lue englanniksi Tallenna Lisää kokoelmiin Lisää suunnitelmaan Jaa Facebookx.comLinkedInSähköposti Tulosta Queries for the AgriFoodApplicationAuditLogs table Artikkeli 31.07.2024 For information on using these queries in the Azure portal, seeLog Analytics tutorial. For the REST API,...
Industry 5.0 will make use of the creativity of human experts in collaboration with machines that are smart, powerful, and accurate (Maddikunta et al.,2022; Sigov et al.,2022). Yet existing recognitions of I5.0 do not succeed in defining food safety and security, the production of which i...
Success stories - our solutions in application Find out how Food and Beverage companies around the world are using specific solutions to increase productivity and efficiency. MEQ integrates their smart sensors to Improve Meat Quality, Yield, and Environmental Sustainability By utilizing MEQ’s camera ap...
Top-down elasticity analysis and its application to energy metabolism in isolated mitochondria and intact cells This paper reviews top-down elasticity analysis, which is a subset of metabolic control analysis. Top-down elasticity analysis provides a systematic yet si... MartinD.Brand - Springer US ...
Team Foundation Server 2010 was designed to provide end-to-end visibility into the entire application lifecycle. Not only does it capture the traceability data effectively, but it also provides a number of visualizations and reports. This allows the requirements and all associated artifacts to be co...
However, this application of CAPPs is not only limited to the improvement of their shelf-life. It could also contribute to the enhancement of their nutritional properties and anticancer activity. This could be achieved due to the presence of numerous reactive oxygen and nitrogen species (RONS), ...
of these networks. But as powerful, vested interests (both the agro-industry and their allies in the farming community) fight to defend the status quo (van der Ploeg2020), it may be difficult to make meaningful change to mitigate these environmental problems within these networks (Béné,2022)...
Balasubramaniam VB, Martinez-Monteagudo SI, Gupta R (2015) Principles and application of high pressure–based technologies in the food industry. Annu Rev Food Sci Technol 6:435–462 ArticleCASPubMedGoogle Scholar Koutchma T (2014) HPP Commercial and pilot equipment. Adapting high hydrostatic press...