Master of Science (Msc) in Food Science and Technology专注于食品研发,具体包括口味、健康、食品质量和食品安全等,该项目除了常规课程设置 (General Profile)外,还可选择的分支包括Dairy Science and Technology以及Brewing Science and Technology。 Master of Science (MSc) in Food Innovation and Health偏向营养,...
Food Science & Technology (FS&T) provides news and topical articles on all aspects of food science and technology. The subjects covered range from raw material composition to consumer acceptance, from physical properties to food engineering practices; and from quality assurance and safety to storage,...
PeerJ articles, preprints, editors, authors and reviewers in the food science & technology overlay. Like subject journals, overlays are a filter for discovering your community.
主要研究方向:工程技术-FOOD SCIENCE & TECHNOLOGY食品科技 FOOD AND BIOPROCESS TECHNOLOGY《食品与生物工艺技术》 国际标准刊号:ISSN 1935-5130;EISSN 1935-5149 核心类别:SCIE(2022版), 目次收录(超星), 目次收录(知网),外文期刊, 投稿网址:editorialmanager.com/fa 期刊网址:springer.com/journal/11 所属分区:3...
Encyclopedia of food technology and food science series. Vol. II. Encyclopedia of food technology. This second volume covers 275 subjects pertinent to food technology, which have been contributed by 235 individuals working in food technology and related ... AH Johnson,MS Peterson 被引量: 137发表...
Chosen by an international editorial board, these subjects offer insights into current research and developments and were selected to stimulate additional interest and work in these key areas. The International Union of Food Science and Technology (IUFoST) is a country-membership organization is the ...
The International Journal of Food Science & Technology (IJFST) is published for the Institute of Food Science and Technology, the IFST. This authoritative and well-established journal publishes in a wide range of subjects, ranging from pure research in the various sciences associated with food to...
The International Journal of Food Science & Technology (IJFST) is published for the Institute of Food Science and Technology, the IFST. This authoritative and well-established journal publishes in a wide range of subjects, ranging from pure research in the various sciences associated with food to...
The International Journal of Food Science & Technology (IJFST) is published for the Institute of Food Science and Technology, the IFST. This authoritative and well-established journal publishes in a wide range of subjects, ranging from pure research in the various sciences associated with food to...
science and technology of food. It is journal policy to publish special issues on topical and emergent subjects of food research or food research-related areas. Special issues of selected, peer-reviewed papers from scientific meetings, workshops, conferences on the science, technology and engineering...