About Food Safety Experts, we are focused on getting you transformational results with our services all about the HOW!
Focusing on food safety regulation at an international level and private food safety standards, the authors use contemporary methodologies to analyze supply chain structures and organization as well as food-chain actors strategies. They also evaluate the effects of these on both consumer health and ...
We are also collaborating with the International Food Information Council (IFIC), a nonprofit education and consumer research organization that communicates evidence-based information on sustainable food systems, with a focus on food safety and nutrition. We collaborate with organizations like Decernis, ...
Our team of food scientists, graphics designers and programmers is working to provide you several services to take your food safety programs to the next level and keep instilling a food safety culture within your organization. TRADE SHOWS
Session leaders will highlight low-/no-cost, ready-to-use resources from the Alliance to Stop Foodborne Illness’ award-winning Food Safety Culture Toolkit and how they can be implemented in an organization of any size. Learning objectives: Learn why storytelling is a complement to other ...
Middle East and North Africa Food Safety Authority (MENAFSA),Emirates Nutrition Association (ENA),Saudi Society for Food and Nutrition (SSFN),Gulf Organization for Industrial Consulting (GOIC) - Food and Beverage,Egyptian Society of Food Science and Technology (ESFST),Nutrition Society of Egypt (...
Food safety culture Discover how to increase the maturity of your food safety and quality culture. Learn more here Food and Agri-Food Portfolio Want to know how our Food and Agri-Food service offering can help you "make excellence a habit" in your organization?
Ready to assist your organization – whatever your business looks like. Whether you're an SME, large corporation, government departments and enforcement agency, we partner with you to drive food safety excellence. Contact Us Achieving food safety excellence starts here ...
a食品安全(food safety)指食品无毒、无害,符合应当有的营养要求,对人体健康不造成任何急性、亚急性或者慢性危害。根据世界卫生组织的定义,食品安全是“食物中有毒、有害物质对人体健康影响的公共卫生问题”。食品安全也是一门专门探讨在食品加工、存储、销售等过程中确保食品卫生及食用安全,降低疾病隐患,防范食物中毒的...
insight into food safety management systems and the key concepts and structure of FSSC 22000, key terms, definitions and the ISO standardized high level structure. You’ll learn to interpret and apply the key concepts and principles of the standard to existing processes...