Food safety is a topic under ever-increasing scrutiny, with a number of national associations having produced in-depth guidance for their members. In a meeting of the FINAT Regulatory Affairs Committee with experts from inks and adhesives companies as well as representatives of national label ...
Aligns the grower/farmer, food processor, distribution, retail/foodservice & regulatory communities providing food safety professionals information on how to monitor, defend and solve safety issues around food and beverage products and processes
Food Safety Magazine Editorial Team September 25, 2024 After a man died from miscalculating the amount of caffeine powder he was meant to consume, the UK Food Standards Agency (FSA) and Food Standards Scotland (FSS) have issued a guidance to promote the safe manufacturing of food supplements ...
The main purpose of this article is to provide guidance on the principles that should be applied in incident investigation that will aid in the preparedness for such incidents should they occur.P. McClureUnilever R&D, Sharnbrook, Bedfordshire, UK...
The Center also provides technical support and guidance to other agencies implementing parts of the national monitoring and surveillance plan. However, in order to provide more and better data for risk assessment and risk management, China needs to learn from more industrialized countries and further ...
Guidance Notes for Food Business Operators on Food Safety, Traceability, Product Withdrawal and Recall. Food Standards Agency. London; 2007.Food Standards Agency (2007). Food alerts, product withdrawals and recalls. Available online at: www.foodstandards.gov.uk/enforcement/alerts/?year=...
Technical dynamics: Our focus extends to specific standards for products, additives and packaging materials; changes in production, hygiene, and technical guidance specifications. Additionally, we provide our clients with updates on technological innovations, new products, and emerging processes relevant to...
BRUSSELS, May 31 (Xinhua) -- The European Food Safety Authority (EFSA) on Wednesday published guidance on the risk assessment of substances present in food intended for infants aged below 16 weeks. According to EFSA, the rules include requirements concerning the use and presence of substances, ...
BRUSSELS, May 31 (Xinhua) -- The European Food Safety Authority (EFSA) on Wednesday published guidance on the risk assessment of substances present in food intended for infants aged below 16 weeks. According to EFSA, the rules include requirements concerning the use and presence of substances, ...
If you have problems that need resolution, queries about what accreditation you should go for, require auditing of the supplier or move your business to the next level of technical expertise, our qualified staff will provide you with expert guidance. We're looking forward to working with you!”...