Food safety in-store: employee training is key to keeping food safe in delis and other foodservice establishments.(SAFE IN THE DELI)Avis, Ed
定价:$ 101.14 ISBN:9780132099462 豆瓣评分 目前无人评价 + 加入购书单 谁读这本书?··· 二手市场· ··· 在豆瓣转让手里有一本闲着? 订阅关于Haccp Employee Certification Test Voucher for Haccp Food Safety Employee Manual的评论: feed: rss ...
Employee Training: The Food Safety Update Section of Food Manufacturing Is Designed to Offer Our Readers Insight into the State of Food Safety Concerns acr... K Gabert 被引量: 0发表: 0年 FOOD SAFETY UPDATE: Dairy Processing The Food Safety Update section of Food Manufacturing is designed to ...
Employee motivators for following food safety practices: Pivotal role of supervision 来自 国家科技图书文献中心 喜欢 0 阅读量: 74 作者:SW Arendt,J Sneed 摘要: Many college-age students work in the foodservice industry; thus, it is important to understand what motivates them to follow safe food...
Train your employees on the basics of food safety including GMP, HACCP, Allergen Management, and Food Defense. English, Spanish Certificate of completion 4 modules, 2 Hours Production Workers 1 year Overview Employee Training courses are 30 minutes long each. They introduce the basic concepts of ...
J.J. Keller & Associates has released the third edition of its Employee Food Safety Handbook.(Food Safety) 来自 findarticles.com 喜欢 0 阅读量: 7 年份: 2004 收藏 引用 批量引用 报错 分享 全部来源 求助全文 findarticles.com 相似文献
Self-paced, online trainingEmployee Food Safety Online Training Good Manufacturing Practices This course introduces the employee to Good Manufacturing Processes and employee food hygiene. $25 USD What is HACCP? This course introduces the employee to HACCP, the hazards controlled by HACCP, and their ...
当当网图书频道在线销售正版《【预订】Food Safety = Behavior: 30 Proven Techniques to Enhance Employee Compliance》,作者:Yiannas,出版社:Springer。最新《【预订】Food Safety = Behavior: 30 Proven Techniques to Enhance Employee Compliance》简介、书评、试
Food industry workers should be familiar with hand washing procedures as part of employee health and hygiene regulatory requirements as part of the current good manufacturing practices (CGMPs) listed in the FDA's Food Safety Modernization Act (FSMA) Preventive Controls for Human Food (PCHF) rule ...
读过 在读 想读 我来写短评 热门 还没人写过短评呢 << 首页 < 前页 后页> > Employee's Food Safety Handbook 作者: J. J. Keller & Associates (EDT) isbn: 1590422856 书名: Employee's Food Safety Handbook 定价: 7.3 出版社: J J Keller & Assoc 装帧: Pap...