what resources to use to keep up to date, and how to go out and “spread the gospel” of safe canning. They do this by teaching preservation and food safety via lectures, presentations, and other events
I remember being in the kitchen with Mrs. C as she was preparing Thanksgiving. We were all put to work, but you didn’t mind and it was a pretty big open kitchen and it extended into a family room. She used to make giant turkeys and they were just like perfectly basted things of ...
CategoryCulinary Job typeFull-Time BROWSE SIMILAR JOBS Previous Trade Show Dishwasher - 2/25-2/28Waring ProductsAtlanta, GA Summer Research InternBlue Hill at Stone BarnsTarrytown, NY Head ChefThe Spee Club of HarvardCambridge, MA Sous ChefRoot CateringRochester, NY ...