Get food safety solutions and handling certification in Alberta. We are here to help food businesses and food establishments achieve the best quality and safest food products they can produce or prepare.
“Thank you Quantum for all of the work to help us attain BRC certification. It has been one of the most rewarding achievements of my lifetime and I am so proud that we were able to achieve the BRC AA rating! By doing so, it has opened many new doors for us and also enable us ...
1. Food Microbiology You can also work as a Food Safety Expert in this career option. The primary role of a food microbiologist is to investigate the source(s) of food-borne illnesses. They also create new tests for food pathogens and develop better food processing methods. ...
The highest level of glyphosate found by the lab was 2,837 ppb in Quaker Oatmeal Squares breakfast cereal, nearly 18 times higher than EWG’s children’s health benchmark. Glyphosate Box Glyphosate Residue Free Certification for Food Brands – Click Here Test Your Food and Water at Home for ...
Then, the documentary shifts to food safety and presents some footage of meat processing plants. That is certainly a very important item in the US, where the number of recalls for bacterial contamination is simply astronomical. I found this part very interesting because in my many years in the...
If elected, will you give Health Canada the resources and the mandate to conduct a comprehensive, independent, science-based assessment on the safety of genetically engineered foods? What will you do to increase public awareness in your district of genetically engineered food and toxic pesticides, ...
Another non-profit with influence on food production is World Wildlife Fund (WWF). They created in 1997, together with Unilever, the Marine Stewardship Council, which role is to set sustainability standards and conduct certification of fisheries. In 2009, the WWF created, together with the Dutch...
small farmers presenting an annual economic yield below USD 5000 on fresh produce in a three-year time frame are allowed to sell their products directly to consumers, and there is no obligation of food safety audits nor is there a requirement for the maintenance of a food safety certification....