India enacted a new law named Food Safety and Standards Act, 2006 to cope up with international standards. However, different sections of the society, especially the food processing industry and food vendors accuses the Act as a sword against them and the excessive powers with the inspoectors ...
The Food Safety and Standards Act 2006 (FSSA 2006), commonly known as the FSSAI Act, marked a significant reform in India’s approach to food safety regulation. The Act, was passed by bothLok SabhaandRajya Sabhaand received the assent of the President on 23rd August 2006. The Act is a ...
In India, the introduction of The Food Safety and Standards Act (FSSA) in 2006 was a paradigm shift in the Indian regulatory scenario, giving rise to newer opportunities and rights to all the stakeholders for a dignified and regulated approach towards food safety. In India, multiple regulations...
India enacted a new law named Food Safety and Standards Act, 2006 to cope up with international standards. However, different sections of the society, espe... KD Raju - 《Social Science Electronic Publishing》 被引量: 2发表: 2007年 HOW THE FEDERAL TRADE COMMISSION CAN USE SECTION 5 TO STRE...
India is implementing the Food Safety and Standards Act of 2006, and Europe has been working for over a decade to strengthen its food safety policies and institutions. Other countries are pursuing similar food safety initiatives. The Canadian Senate recently passed the Safe Food for Canadians Act ...
The Food Safety and Standards Act, 2006: A paradigm shift in Indian regulatory scenario In India multiple regulations for food have been enacted at different points of time to supplement each other. This incremental approach has lead to incohe... MP Palthur,SSS Palthur,SK Chitta 被引量: 3...
It is true that this integration is difficult to achieve because of the political, economic and social factors. However, the direction of the European regulatory reform of Food Safety is going for the integration of regulatory standards. Today the European Union would go long and winding road to...
FSSAI (2020) Food safety and standards (contaminants, toxins and residues) Regulations, 2011. Access date: 20-11-2021 https://www.google.com/url?sa=t&rct=j&q=&esrc=s&source=web&cd=&cad=rja&uact=8&ved=2ahUKEwiMgpzzvsDsAhWEILcAHR_4Dz8QFjAFegQIFBAC&url=https%3A%2F%2Farchive.fssai...
The true digestibility of the elements discussed above has not been fully elucidated11 and the compositions can differ widely based on different species and the environments in which they are grown60. Species need to be carefully selected as some microorganisms also have significant safety and health...
Well defined, hierarchical vocabulary, connected with logical relationships—in other words, an ontology—is urgently needed to help tackle data harmonization problems that span the domains of food security, safety, quality, production, distribution, and consumer health and convenience. FoodOn (http:/...