Mediterranean Diet Pyramid: A Cultural Model for Healthy Eating. Am. J. Clin. Nutr. 1995, 61, 1402S–1406S. [CrossRef] [PubMed] 60. Bonaccio, M.; Costanzo, S.; Di Castelnuovo, A.; Persichillo, M.; Magnacca, S.; De Curtis, A.; Cerletti, C.; Donati, M.B.; de Gaetano, ...
LCA applied to sustainable diets: Double Pyramid and Tool Chef to promote healthy and environmentally sustainable consumption. Sustainability 2016, 8, 95 22 of 23 In Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector (LCA Food 2014), San Francisco, ...
This concept is used to explain the wine quality pyramid associated with European Geographical Indications, such as Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI). Some studies have evidenced the relationship between the characteristics of wine e.g., factors of the ...
The pyramid-like structure is composed of one national council (NC), several regional councils (RC) and the local nuclei (LN). Their tasks and responsibilities, internal structure and functions are outlined in the Manual de Procedimiento del Sistema de Garantía Participativo (MPSGP) [39]. This...
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Working toward Healthy and Sustainable Diets: The "Double Pyramid Model" Developed by the Barilla Center for Food and Nutrition to Raise Awareness about the Environmental and Nutritional Impact of Foods. Front. Nutr. 2015, 2. [CrossRef] 26. Campos, S.; Madureira, L. Can Healthier Food ...
Are consumers at the base of the pyramid willing to pay for nutritious foods? Food Policy 2019, 87, 101745. [CrossRef] 128. Bouis, H.E.; Hotz, C.; McClafferty, B.; Meenakshi, J.V.; Pfeiffer, W.H. Biofortification: A new tool to reduce micronutrient malnutrition. Food Nutr. Bull....