BFood poisoning(食物中毒) comes from eat-ing foods that contain germs(微生物) like badbacteria or toxins, which are poisonous sub-stances. Bacteria are all around you, so mild casesof food poisoning are common. You may havehad mild food poisoning - with diarrhea and anupset stomach - but...
【题目】Food poisoning comes from eating foods thatcontain germs like bad bacteria or toxins (毒素),1. _ are poisonous substances. Bacteria 2.(be) all around us, so mild cases of foodpoisoning are common.Sometimes 3. (feel) sick from foodpoisoning shows up within 4. _ (hour) of eating...
food-poisoning 英['fu:dp'ɔɪznɪŋ]美['fudp'ɔɪznɪŋ] 释义 常用 牛津词典 释义 [医] 食物中毒; 双语例句 全部 1. Some organisms are responsible for spoiling food and cause food poisoning. 有些生物会导致食物变质并引起食物中毒。 来自柯林斯例句 2. His illness was initially di...
This name is used to describe a group of bacteria that is one of the most common causes of food poisoning in the population. Salmonella is usually transmitted through contaminated animal faeces. It’s therefore vital that you wash your hands after coming into contact with any animals, their fo...
1986. Sensitivity of some common food-poisoning bacteria to thyme, mint, and bay leaves. Int. J. Food Microbiol. 3:349- 354.Aktug SE, Karapinar M (1986) Sensitivity of some common food-poisoning bacteria to thyme, mint and bay leaves. Int J Food Microbiol 3:349-354...
“Food poisoning” is a broad term that can actually cover a whole lot of different infections. Your exact symptoms and how bad they are will vary. They will depend on the kind of bacteria, virus, orparasitethat’s infected you, how much is in your system, and how well yourimmune syste...
Also known as foodborne illness, food poisoning is characterized by nausea, vomiting, diarrhea, abdominal cramping, and pain. It might be caused by ingesting food contaminated with bacteria, viruses, or a number of other parasites (e.g. Giardia). Food poisoning may be the result of toxins ...
People who retain a particular bacterium in their gut after a bout of food poisoning may be at an increased risk of developing Crohn's disease later in life, according to a new study led by researchers at McMaster University.
百度试题 结果1 题目What is the most common cause of food poisoning? A. Bacteria B. Viruses C. Parasites D. Fungi 相关知识点: 试题来源: 解析 A 反馈 收藏
them carries the bacteria. Leafy greens are at highest risk. E. coli has been linked to fresh spinach. But produce growers have put safety measures into place to minimize the risk. Experts say the health benefits of eating fruits and veggies are far greater than the risk of food poisoning....