Course 2 of 3 in theFood Sustainability, Mindful Eating, and Healthy Cooking Specialization Syllabus WEEK 1 What Happened to Our Relationship with Food? In this module, we’ll examine how the commercial food industry separates us from our food and how this impacts our long-term health. We’ll...
Course 2 of 3 in theFood Sustainability, Mindful Eating, and Healthy Cooking Specialization Syllabus WEEK 1 Eating for Our Health and the Health of Our Planet This week, we’ll learn about what it means to be a sustainable eater, by exploring the guiding principles of sustainable eating as ...
The Jharkhand Public Service Commission (JPSC) Food Safety Officer (FSO) Syllabus for the written examination is published on the official website at jpsc.gov.in.To succeed in this 4-stage examination, it is recommended that you now focus only on important topics and revise what you have alre...
Social Structures and GlobalisationActive Aging and Wellbeing: Advancement of Interdisciplinary ResearchAdolescent Development within the Contexts of Family, Ethnicity and Social ClassAdolescent Sexual and Reproductive Health: Global PerspectivesAdvances in the Social SciencesAdvancing the Wellbeing of Marginalized...