Food Network™ 13-in. Pre-Seasoned Cast-Iron Skillet $49.99 Kohl's Buy It With nearly 300 five-star reviews, this skillet is a favorite among Kohl's customers. Shoppers love it for making biscuits, steaks, cornbread, French toast, and so much more. Made from sturdy cast-iron...
Our Favorite Cast Iron Skillets Lodge Cast-Iron Skillet, 10" $24.99 Kohl's Le Creuset Signature Cast-Iron Skillet $179.95 Sur La Table Food Network 13" Pre-Seasoned Cast-Iron ... $33.99 Kohl's How to “Grill” Steak Under the Broiler Broiling is an easy, fast way to achieve...
Smithey’s traditional skillet has the smoothest cooking surface we’ve ever seen on modern cast iron, and it’s all thanks to a special polishing process. Hefty and versatile, it’s made to be admired, with holes on either end that let you hang it up to show it off. ...
They’re seasoned beautifully, offering a hearty, flavorful complement to the richness of the BBQ. As if that weren’t enough, we couldn’t resist trying the smoked wings. These delectable morsels are a must-have, perfectly cooked with a delightful smoky essence and a crispy skin that gives...
Preheat the oven to 350 F. Start chopping and dicing all of the vegetables – the celery, onions, and garlic. Also chop up the fresh sage. Heat olive oil in a skillet over medium heat, then add the onions, celery, and garlic. Cook until nice and tender. 1 large yellow onion, 5 ...
If you cook your eggs on very low heat in a non-stick or well-seasoned cast iron pan, you can arrange whatever you like on the top while the omelet cooks through. Pre-sauté your vegetables or meats. Lay down a tic-tac-toe board made of two very thin asparagus stalks one direction...
Preheat oven to 350°. Heat oil in a medium skillet, and saute onions and garlic until soft. Add beans and mash well. Gradually stir in water, and heat until thick and warm. Remove from heat and stir in chili powder, cumin, mustard, cayenne pepper (if using) and soy sauce. Divide ...
Preheat oven to 350 degrees. Put the oil in a skillet and turn on medium heat. Cook the garlic until just fragrant, not browned. Add the scallion, red pepper, and ground chicken. Cook until chicken just loses its pink color. Drain chicken (may not be anything to drain!) and let cool...
This sautéed asparagus recipe is by far the quickest way I know to cook asparagus. Once you learn the simple technique of rapidly cooking asparagus in a skillet or sauté pan, you’ll want to cook and eat this veggie as much as possible, stalk and all!
“The most nontoxic cookware that you can buy is stainless steel, cast iron or carbon steel; things that don’t have a coating on them,” says Alexis Pisciotta, culinary purchasing and events manager and cookware consultant for Food Network. While stainless steel, cast iron and carbon steel...