Bangladesh's floating gardens, built to grow food during flood seasons, could offer a continuous solution for parts of the world which are likely to suffer from flooding because of climate change, a new study has found. Bangladesh's floating gardens began hundreds of years ago. The gardens are...
They are native to Tibet and have been brought to the Kathmandu Valley by traveling Newar merchants, and thus Nepal, where they consider them as their own.Thanks to Tibetan diaspora, momos are also today hugely popular in India. Momo dumplings are typically steamed, but they can also be ...
Community and Institutional Adaptation to Riverbank Erosion along the Jamuna River, Bangladesh The paper examines adaptation to the river erosion hazard in Bangladesh through its most exacting river, the braided Jamuna. The Jamuna River has destroyed and continues to threaten significant areas of settleme...
The impacts of food price and income shocks on household food security and economic well-being: Evidence from rural Bangladesh This paper examines the combined impacts of food price and income shocks on household food security and economic well-being in low-income rural communities... S Akter,SA...
M. (2013). Comparative study on nutrient contents of native and hybrid Koi (Anabas testudineus) and Pangas (Pangasius pangasius, Pangasius hypophthalmus) fish in Bangladesh. International Food Research Journal, 20(2), 791–797. Mondal, K., Ghosh, S., & Haque, S. (2018). A review on ...
James P Grant School of Public Health, BRAC University, Dhaka, Bangladesh Kaosar Afsana Wageningen University and Research, Wageningen, Gelderland, The Netherlands Louise O. Fresco The World Academy of Sciences for the Advancement of Science in Developing Countries (TWAS), Trieste, Italy ...
TRADITIONAL AND COMMUNITY-BASED MANAGEMENT 5 Nayakrishi Andolon -a community-based system of organic farming, Bangladesh 5 Ladang cultivation of organic spices in Sumatra, Indonesia 7 Organic coffee production and biodiversity management, Chiapas, Mexico 8 IN SITU CONSERVATION AND SUSTAINABLE USE IN CE...
Access to Food and the Biological Standard of Living: Perspectives on the Nutritional Status of Native Americans The Nutritional status of the plains Indians was relatively high because they lived close to a rich supply of proteins: the bison. Same patterns can be obs... Komlos,John - 《Am ...
subcontinent of Asia, is bounded on the northwest by Pakistan; on the north by China and Tibet, Nepal and Bhutan; on the northeast by Bangladesh and Burma (Myanmar); and on the southwest and southeast by the Indian Ocean, with the island republics of Sri Lanka and the Maldives to the ...
BANGLADESHAGARGRACILARIAFOOD consumptionFOOD qualityGELATIONANTIOXIDANTSCOASTSThe present study was aimed at investigating the optimization of extraction variables for food grade quality agar from Gracilaria tenuistipitata, so far, the first study on Bangladeshi seaweed. Water (native)‐ and NaOH (alk...