Food choice in the Afro-Caribbean community is determined not only by tradition, knowledge and experience but also by social and economic factors, including availability of traditional foods and proximity to shops and markets stocking imported foods. Caribbean foods such as cornmeal, cho-cho, green...
2017. Food capacity in alternative food markets: Visceral encounters, bodily interactions and contagious magic. Journal of Marketing Management 33: 7–8. https://doi.org/10.1080/0267257X.2017.1296480. Article Google Scholar Clark, D. 2004. The raw and the rotten: Punk cuisine. Ethnology 43 (...
Ice Cream and ready meals. It sells its products primarily through large grocery retailers under the brand Birds Eye in the United Kingdom and Ireland, Findus in Italy, France, Spain, and Scandinavia, and Iglo in Germany and other continental markets. The company operates through a single segme...
South Surrey CHOICES KelownaDeli Clerk, PT/$17.5 per hourView Career CHOICES KelownaCashier, PT,17.5/hrView Career CHOICES South SurreyCashier, PT, 17.5/hrView Career CHOICES KitsilanoGeneral Clerk, PT, 17.5/hrView Career CHOICES Burnaby Kitchen & Bakery5 ton Driver, P/T, $22.00/hrView Career...
Suzy and her kids. She would also do things like have a Christmas caroling party in December and we would all go around her neighborhood in Newtown and we collectively had theworstvoices, but we had so muchfun. I used to go to the New Hope area flea markets with Suzy as I got older...
Carolyn Steel, architect and author of ‘Hungry City’ meets Ruth in London, United Kingdom, to talk about the role of transport and markets in making London the city it is today. Ruth hears about Tokyo, Japan, a city that has spread around ancient farmland rather than build on it. She...
来自 epubs.surrey.ac.uk 喜欢 0 阅读量: 18 作者: Myers, HA 摘要: Focuses on paths for growth of food retailers in Europe. Characteristics of the food sector in France and Germany; Difference in sales of European food retailers; Diversification of product, retail format and sector; ...
In the fast changing food markets in developing countries, there is a growing interest in and need for tools to help consumers make healthier choices while their food supply is changing rapidly (Reardon et al., 2003; Popkin, 2008; Rivera et al., 2008). Triggered by a governmental request ...
Their main aim is to bring together and govern so-called two-sided or multi-sided markets made up of two or multiple users [15, 16]. Within the context of tourism and hospitality, these markets may consist of e.g. short-term accommodation owners and their tenants, food delivery workers,...
While predictable given February’s steep rise, “this is really remarkable,” said Josef Schmidhuber, deputy director of FAO’s markets and trade division. “Clearly, these veryhigh prices for food require urgent action.” The biggest price increases were for vegetable oils: that price in...