Kenya has the opportunity to leapfrog the process by learning from the best practices and mistakes of the more developed food safety systems globally. In my opinion, the law to be enacted and regulations thereof should be proactive, flexible and put focus on education, preve...
"Our funding is geared towards improving the livelihoods and nutritional status of refugees in Kenya," Salort-pons said, adding that Kenya's legislation does not allow refugees to work and therefore often require humanitarian assistance. WFP gets its funding from a number of European countries as ...
In Kenya, the effort to integrate organic agriculture into the policy framework led to the establishment of an organic agriculture desk at the Ministry of Agriculture and the drafting of the National Organic Agriculture Policy (Ozor and Nyambane, 2021). Research methods Research approach and design...
In Kenya, insecure land tenure and inequitable access to land, forest and water resources have contributed to conflict and violence, which has in turn exacerbated food insecurity. To address these interlinked problems, a new set of laws ... AK García,G Baltissen,G Betsema,... 被引量: 0...
In Kenya most of the concerted effort to comply with these requirements was stimulated by the sudden loss of market access in very much a 'crisis management' mode of operation, illustrating the importance of responding to emerging food safety requirements in a proactive and effective manner....
in meeting stringent food safety and quality standards in Kenya's fresh fruit and vegetable and India's spices, gherkin, and fruit and vegetable export sectors. This arrangement can also assist farmers in obtaining the capital required to make on-farm improvements, improving farming skills through ...
Weaning Foods in Developing Countries The first foods added to the diet are generally staple foods. These might include cereals and tubers such as maize, rice, millet, or sweet potato. In China, the staple of the diet is rice, whereas semolina is used in India. In Kenya, the infant diet...
(Lukmanji & Hertzmark,2008) to obtain the calorie, protein and micronutrient content in all foods consumed. In case a given food item was not included in the Tanzanian table, we used Food Composition Tables from Kenya, Malawi, Zambia and West Africa - in that order (FAO,2022). If a ...
18 different provenances of J. curcas from Cape Verde, Senegal, Nigeria, Ghana, Benin, Burkina Faso, Kenya, Tanzania, Mexico, Nicaragua, Costa Rica, Burma ... HPS Makkar,K Becker,F Sporer,... - 《Journal of Agricultural & Food Chemistry》 ...
Such participation affords, and indeed encourages, investments in nature capital that help to support on-farm resilience in a changing climate. New climate change legislation in Australia has placed pastoral lands in a new position as carbon stores, particularly since land-use and land-use change,...