Arai S,Morinaga Y,Yoshikawa T,et al.Recent trends in functional food science and the industry in Japan. Bioscience Biotechnology and Biochemistry . 2002Arai S, Morinaga Y, Yoshikawa T, Ichiishi E, Kiso Y, Yamazaki M, et al. Recent trends in functional food science and the industry in ...
The food industry in Japan is experiencing a notable shift in service delivery models and operational strategies. Major chains are actively expanding their product portfolios through innovative launches, particularly in the fusion cuisine category that blends traditional Japanese flavors with international cul...
Japan Food Preservatives Industry Overview The Japanese food preservatives market is consolidated, and it is dominated by global players, such as Kerry, Celanese, and Corbion. Companies, such as Corbion and Kerry, have a strong position in the fast-growth natural preservatives and clean-label catego...
Retail in Japan Eating behavior in Japan Restaurant industry in Japan Shopping behavior in Japan Restaurant food delivery in Japan Convenience stores in Japan Organic food market in Japan Plant-based food market in Japan Convenience food market in Japan Food manufacturing in Japan ...
So asks our Tokyo-based food sector specialist Paula Dizon, who has just been to Japan’s premier food & beverage industry expo, FOODEX 2024. Watch this 3-minute video to see our team representing our Lithuanian insect protein client Divaks at the show, and reporting on the ...
据Food Industry Executive的调研报告数据显示,93%的受访者表示期望在饮食方面能更加健康。全球知名膳食补充剂零售商The Vitamin Shoppe发布的《2023年健康与保健趋势报告》中显示,如今高达59%的美国人正在采取主动措施来管理自己的健康。 市场端反映出的惊人数字同样证实了消费者对于健康产品需求的不断增长。据罗兰贝格联...
The development of China’s food industry in industrial parks has progressed through four distinct stages. Initially, during the early 1980s, China’s economic system reform paved the way for agricultural industrialisation, creating the foundation for the emergence of food industrial parks. In the ea...
These favorable traits for microbial-source of food enzymes will help retain their dominance in the forecast period. Microbial enzymes are expected to grow at the fastest CAGR of 4.86% owing to their wide application in the food industry. Microbial enzymes are used to regulate the gluten strength...
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As of 2022, Japan Tobacco managed total assets valued at over 6.5 trillion Japanese yen, ranking in as the leading company within the Japanese foodstuff sector. Japan Tobacco Inc. is a cigarette manufacturer operating in the processed food business as a manufacturer of condiments and frozen or pa...