Anglo-Indian, in India, a citizen of mixed Indian and, through the paternal line, European ancestry. From roughly the 18th to the early 20th century, the term referred specifically to British people working in India. The meaning of the term Anglo-Indian
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Caste has been used for the stratification of Indian society which classified as Schedule Tribe (ST), Scheduled Caste (SC), Other Backward Classes (OBC), and Others or Forward caste. While STs are constitutionally known as “Adibasi”, SCs are known as “Dalits”. STs are particularly residin...
The study finds that food insecurity and vulnerability are mainly caused by a limited physical as well human asset base, slow economic growth, limited or no access to welfare provisions and public services, lack of land reform and difficulties in accessing credit institutions. Based on the ...
Indian monsoon raises world food and land anxiety, says IfpriByLucy HornbyNiu Shuping / Reuters
In the last decades, there has been an increasing trend towards the utilization of the solid-state fermentation (SSF) technique to produce several bulk chemicals and enzymes. This methodology has often been found to produce a more stable product, with le
Due to the massive growth in population and urbanization, there has been a huge increase in the volume of food waste globally. The Food and Agriculture Organization (FAO) has estimated that around one-third of all food produced each year is wasted. Food waste leads to the emission of greenho...
Land of milk and honey: The story of traditional Irish food and drink. Post a Comment.CONTRIBUTORS: Author: Mahon, Brāid. PUBLISHER: Mercier Press (Dublin... B Mahon 被引量: 2发表: 1998年 In the Land of Milk and Honey:Bonsai in One of the Smallest Countries in the World The Bonsai...
“genetically modified crops in developing countries,” they just tell you about Bt cotton test plots in India. As I have written elsewhere, Indian cotton is a unique situation [1] – very different from Bt cotton in South Africa [2], GM eggplant in India [3], Golden Rice in the ...
MAIN INGREDIENTS OR Rice Flour OR Chickpea Flour Gram Flour Onion Tomato Red Chilli Powder Cumin Seeds Coriander Asafoetida Lemon Juice Vegetable Oil Black Pepper Salt Masala papad is a traditional Indian snack and a version of papadum flatbread that’s topped with a mix of tangy and spicy ingr...