Northern Food Systems in Transition: The Role of the Emerging Agri-Food Industry in the Northwest Territories (Canada) Food Systemagri-food industry, transitions, food security, economic development, poverty reduction, northern food systems, Northwest Territories (Canada)...
Northern Food Services is a 100% Canadian owned and operated food service company that offers full line, one-stop distribution of produce, dairy, meat, seafood, dry goods, bread, and paper/cleaning supplies to the food service industries of Alberta and the Northwest Territories. Whether you’re...
The main policy initiative of the Canadian federal government meanwhile, has been to provide a retail subsidy to make nutritious and perishable foods more available and affordable in northern stores through the Nutrition North Canada program (Galloway, 2014). A key component of the NFSS is to ...
Our paper begins with a brief introduction of the topic, followed by a summary of a research project currently underway in northern Canada (Chan and Furgal, A566, 2003), and finally 2 Plenary 4: Security comments and questions for each of the theme areas identified by the NRF for the ...
In Canada, our partnership with Food Banks Canada is equally vital. We support programs likeNorthern Food Insecurity, helping to address the disproportionate levels of food insecurity in northern and remote communities, particularly among Indigenous populations. Across Canada, the food insecurity rate ...
In British Columbia, you can take home unfinished bottles of wine from restaurants; In Ontario you may take your own bottle of wine to participating restaurants but will be charged a “corking” fee. In the aboriginal nations that are now part of Canada’s northern territories, prohibition rem...
The aim of the current study was to determine the prevalence, socio-demographic and dietary correlates of food insecurity in a comprehensive survey of Inuit communities in Canada. Materials and Methods As part of the IPY6research activities, a cross-sectional Inuit Health Survey was conducted in ...
For the Teetl’it Gwich’in in the Northwest Territories of Canada, knowledge about the distribution and abundance of berries, even from one year to another, guides community principles for accessing and harvesting the crop. This TEK is communicated between family members and friends through oral ...
2023. "“We Make It Work Because We Must”: Narrating the Creation of an Urban Indigenous Food Bank in London, Ontario, Canada" Land 12, no. 11: 2028. https://doi.org/10.3390/land12112028 APA Style Richmond, C., & Dokis, B. (2023). “We Make It Work Because We Must”: ...
developed (right to food, presence of a food system pathway and urban population signed on to the MUFPP). Livelihood and resilience indicators have poorer geographic coverage across most regions, especially Oceania and northern Africa and western Asia....