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Topics Covered by Online Courses This course prepares food handlers and servers to: Discuss the importance of food safety Identify the governing bodies that enforce Food Safety Identify foodborne illness and its cause Identify biological, physical and chemical contamination ...
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Serological cross reactions between storage proteins do not permit predictions of the onset of clinical symptoms. 4.2.1.4.1. Other allergens in plant derived foods Cross-reactive carbohydrate epitopes:Numerous plant derived foods are glycoproteins containing CCD (Cross-reactive Carbohydrate Determinants) (...