Vascular calcification (VC) is a consequence of chronic kidney disease (CKD) which is of paramount importance regarding the survival of CKD patients. VC is far from being controlled with actual medication; as a result, in recent years, diet modulation has become more compelling. The con...
Food insecurity#Background: Chronic kidney disease (CKD) patients and their clinicians seek ways to mitigate the risk of CKD progression and its associated... T Banerjee,Y Liu,DC Crews - 《Blood Purification》 被引量: 78发表: 2016年 Food Insecurity and Chronic Kidney Disease: Considerations fo...
However, commercially processed food and drinks often contain phosphate compounds, but the phosphate level is not usually provided in the ingredient list, which makes it difficult for CKD patients to choose a correct diet. We conducted a survey of the awareness of food/beverages containing ...
Kortman, G. A. M., Reijnders, D. & Swinkels, D. W. Oral iron supplementation: Potential implications for the gut microbiome and metabolome in patients with CKD.Hemodial. Int.21, S28–S36 (2017). PubMedGoogle Scholar Bondonno, N. P. et al. Flavonoid intake is associated with lower ...
Several surveys of taste changes in CKD patients reveal a proportion of patients reportingfood cravings.30There may be several reasons including cravings for the following: • Carbohydrates: This may be a response to difficulty detecting the intensity of sweet foods/beverages or a response to bitte...
Food pattern and quality of life in metabolic syndrome patients undergoing CABG: response to debatable facts Tseng,L.-H.,Tung,... - 《European Journal of Cardiovascular Nursing》 被引量: 1发表: 2012年 Uric acid and incident chronic kidney disease in a large health check-up population in ...
Quality or Quantity of Proteins in the Diet for CKD Patients: Does "Junk Food" Make a Difference? Lessons from a High-Risk Pregnancy b> Background: How to manage patients with severe kidney disease in pregnancy is still a matter of discussion, and deciding if and when to start dialysis i...
Phosphorus, a mineral found naturally in foods such as milk, cheese, beans and peanut butter, is vital for the formation of bones and teeth, as well as energy production and the formation of cell membranes. Since the kidneys excrete excess phosphate, patients with CKD may develop increased blo...
This is beneficial for patients, such as those with FOP, for whom blood draws can be challenging due to soft tissue damage susceptibility that can cause progressive heterotopic ossification, and for whom tourniquet time and blood draws must be minimized. The objectives of these studies were to ...
Deaths of patients with CKD were obtained by linking to the death registry. Follow-up time was calculated from the date of baseline to diagnosis of CKD, death, or the censoring date (May 2021), whichever occurred first. Detailed information on the ascertainment of outcomes is available online....