Since the outbreak of the COVID-19 pandemic in 2020, tens of thousands of scientific articles have been published. Researchers are enthusiastic to uncover the effects of COVID-19. This study aims to critically assess the methods researchers used to analyze the impact of COVID-19 on food secur...
The spatial distribution of the 12 major crop varieties procured by the Central government in Kharif (June to September)—the predominant rainfall season5 is shown in Fig. 1. Rice covers 75% of the net cropped area in the arid regions of North-Western India (e.g., Punjab and Haryana) an...
Govt. of Kerala. Kumar said that food fortification is receiving significant consideration in the community. He added, “The government and food manufacturers have implemented different schemes and projects to drive the addition of micronutrients into food. As a public health policy this...
Secondary data on retail and wholesale prices of major food commodities were compiled from the official sources.5 The data on prices were collected online or through email or fax from 114 centers and compiled by the respective State Civil Supplies Departments for the Ministry of Consumer Affairs, ...
A significantly large proportion of these VW outflows were for cotton and groundnut, as these are the two major crops produced in the state (Figure 8). The VW outflows of Andhra Pradesh are from a highly water-scarce state to the other highly water-scarce states of Haryana and Delhi, ...