Our intersectional research explored food insecurity and job insecurity as predictors of healthcare insecurity and mental health challenges among households living in economic instability since the COVID19 pandemic began. The New York City COVID19 Research Team adapted a validated, web based, anonymous...
Here we take a look at some of the challenges cities are facing, and how new initiatives are presenting better options for dealing with this type of waste. Food waste in NYC Source:TimeOut New York is at the forefront of a food waste movement spreading across the US. In 2019, the city...
Thanksgiving is a special day of work for NYC food pantries, charities There were warm feelings of gratefulness and giving inside New York City food pantries and charities on Thanksgiving. Nov 28, 2024 Migrants arriving in New York face many challenges — including getting food Some moth...
The company says it welcomes further dialogue with Won to address the challenges of feeding migrant shelters. "We have a bill right now to make sure we're quantifying and keeping track of how much food waste we have in all of our shelters and all of our food services," Won said. That ...
of these Nordic novelties, features that may spoil U.S. consumers for domestic candy producers. Demand has become so great already, that there are wait times for receiving orders, as documented by TikTok users who share their discoveries and challenges around trying to grab viral Swedish treats....
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Food processing and challenges in the food production and quality: The foodomics approach. Food Biosci. 2023, 56, 103217. [Google Scholar] [CrossRef] Zwietering, M.H.; Jongenburger, I.; Rombouts, F.M.; Van’t Riet, K.J.A.E.M. Modeling of the bacterial growth curve. Appl. ...
It's an exciting time for food in America. The culinary landscape in cities big and small around the country has matured exponentially in the past two decades, a shift that has been thrilling to experience and to taste. The immense challenges of the last two years in particular have seen ...
Such framings are rife with potential tensions with immigrant foodways and foodscapes, given the nexus of food and culture and their specific needs, roles, and challenges in the food system. Who defines what constitutes “sustainable food”? Who decides in which direction values should be oriente...
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