Back to French Basics; Barbara Hodgson Gets Close to Nature on a Food and Drink Break to France
For the clients I have helped win asylum, the key to my representation was consistent and thorough communication. Through multiple sessions, we built a rapport, I provided them with information about their legal rights and the immigration system and they provided me with the details of their live...
Don’t be afraid to get in closer with your lens, or phone camera, to capture all the details. This video is a great example of the power of cropping and getting close to show off the herbs, spices, cheese, and other tasty details. If you are shooting on a phone camera, you can ...
Food is human’sbasic need, yet it differs from culture to culture. Color, aroma and taste havebeen regarded as the basics of Chinese culinary art. In the long history ofChinese course development, there are many differences between the Southern andNorthern tastes. Generally speaking, the southe...
Some people just want to know the basics and leave it there. Both approaches are valid. If you do want to learn more about wine, one thing to do is pick a starter wine. A starter wine should be one that you can afford and that’s easy to drink and ideally goes well with the ...
Making sure you have everything you need beyond the basics of your medication is so crucial to ensure the trip goes well. I did not walk around Barcelona without having the Spanish and Catalan languages fully downloaded inside my Google Translate app. It’s a tool! I might need to use it...
I miss watermelon season! In the past few months, I have been cutting and eatingseveralwatermelons. Check out the past FoodMeOmaha post,“FoodMeTrivia Series #4: Watermelon Basics”. Among the several watermelons, I discovered one that stood out among the rest. On August 19th, I cut a ...
Protein Basics: Animal and Vegetable Proteins in Food and Health Jacqueline B. Marcus MS, RD, LD, CNS, FADA, in Culinary Nutrition, 2013 1. Discuss what protein is and why it is essential to the human body 2. Explain the sources and functions of protein in the human body 3. Describe ...
With a pretty unique menu full of breakfast items like quinoa cakes and poached eggs or pepper and egg white sandwiches, it was nice to stick to the basics on that late Tuesday morning. I haven’t been back for lunch or dinner but I have my eyes set on the Straight A Salad: Arugula...
While mastering the basics of pastry making is important, don’t be afraid to get creative and experiment with flavors, textures, and presentation. Incorporate unique ingredients, try new techniques, and put your twist on classic recipes. Some of the best pastry creations come from thinking out...