As in many countries from sub-Saharan Africa, nutrition policy in Ethiopia is dominated by a focus on national and household food production and food security. The results of the 1992 national rural nutrition survey, and a substantial body of evidence and theory from other settings, challenge thi...
NUTRITION & DIETETICSPUBLIC HEALTHCHILD UNDERNUTRITIONPROGRESSIntroduction Ethiopia has made significant progress in reducing malnutrition in the past two decades. Despite such improvements, a substantial segment of the country's population remains chronically undernourished and suffers from micronutrient ...
Objective:To assess the 19992000 food security situation and the food relief programmes in Ethiopia, and evaluate the need for a national food and nutrition policy.Design:A systematic search of data sources from the Ethiopian Disaster Prevention and Preparedness Commission (DPPC), the Ethiopian Central...
This article examines the aims, context and experience of food aid projects in Ethiopia. The major focus is a case study of an Ethiopian food-for-work project — the largest in sub-Saharan Africa — and favourable conclusions are drawn. Factors are identified which have made for this apparent...
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In these cases, the value of biodiversity for food and nutrition, especially to poor and disadvantaged groups, is not fully realized. A proactive focus on biodiversity will be needed in order to encourage practitioners and researchers to modify current approaches, and to shift research and policy ...
The case of Ethiopia Chronic undernourishment is widespread throughout the region, but most of the increase in the number of undernourished over the last ten years took place i... Ferede,Tadele - 《Policy Assistance》 被引量: 40发表: 2006年 The Role of Innovation and Technology in Meeting ...
Food Aid and Child Nutrition in Rural Ethiopia - ScienceDirect This paper uses a unique panel data set from Ethiopia to examine the determinants of participation in and receipts of food aid through free distribution (F... AR Quisumbing - 《World Development》 被引量: 262发表: 2003年 Child ...
The tenets of US nutrition policy are to provide adequate food at affordable cost; ensure quality, safety, and wholesomeness of the food supply; ensure food access to people in need; provide information and education to support informed food choices; support science/research base in food and ...
The short- and long-term impact of such changes on food production and famine prospects in Ethiopia are examined. The measures introduced by the PMAC do not guarantee that famine will not recur in Ethiopia, but they represent a significant and positive advance over prevailing trends in ...