The food and nutrition issues of the future will evolve from decisions, actions and resolutions that are achievable today.Linda C. TapsellNutrition & dietetics: the journal of the Dietitians Association of Australia
Governments in the region can be more effective in addressing issues related to food and nutrition security by adopting a holistic approach that includesrevitalizing local food systems, strengthening social safety nets, enhancing knowledge and awareness about nutrition, and reducing physical and socioeconom...
BackgroundThe increased focus on the prevention of illness and thepromotion of health and wellbeing creates new and excitingopportunities for health care professionals to engage withtheir patients. One such area of engagement is around foodsafety and nut
In particular, this paper will emphasize the gender issues in FNS and the gender-related FNS status and risk indicators. 展开 关键词: Food security nutrition indicators outcomes determinants classification Agricultural and Food Policy Crop Production/Industries Food Consumption/Nutrition/Food Safety Food ...
nutrition needs of the ever rising population which is estimated to reach 2.5 billion by the year 2050, through intensification of land use and agriculture inputs, the official said, "However, these approaches to food and nutrition security are challenged by the limited and also inelastic ...
Existing highly processed food (HPF) classification systems show large differences in the impact of these foods on biochemical risk factors for disease. If public health nutrition is to consider the degree of food processing as an important element of th
However, the effect of nutrition and the intake of certain foods on sleep has only recently gained attention. In recent years, there have been publications on intake of certain foods and certain diets regarding their influence on sleep, as well as activity of adipocytes and their effect on ...
access to clean water, adequate sanitation, and the education necessary to both grow nutritious food (rather than low-nutrition food) and prepare it hygienically. To attain these goals worldwide, international organizations have partnered with local governments and other groups. In 2012 the UN ...
Study design and population The data were derived from the 2015 China Adult Chronic Disease and Nutrition Surveillance (CACDNS 2015), which was organized by the National Institute of Nutrition and Health, Chinese Center for Disease Control and Prevention. A multistage stratified cluster random sampling...
Critical Reviews in Food Science and Nutrition Progress and challenges in improving the nutritional quality of rice (Oryza sativa L.) Progress and challeng... Progress and challenges in improving the nutritional quality of rice (Oryza sativa L.). Crit Rev Food Sci Nutr 57, 2455-2481... S ...