The law relating to food and food hygiene is a complex subject. There are several acts and regulations that are in force to protect public health and to reduce the number of outbreaks of food poisoning. Anyone who fails to comply with this legislation can be prosecuted, which could mean a ...
National feelings about food safety culminated in the recognition of the need for stricter controls and new legislation, which will provide greater powers for factory inspection, better training in food hygiene, and compulsory registration of food premises. This chapter gives a brief outline of some ...
This page is a guide and introduction to the European Union laws that were introduced to the UK from the 1st of January 2006. This legislation is aimed at bringing up to date, combining and simplifying all the past EU food hygiene laws and regulations. It places an obligation on all food ...
marketing and trade of food as a means to protect consumers against unsafe food and fraudulent practices.” Regulations governing food hygiene can be found in numerous early sources such as the Old Testament, and the writings of Confucius, Hinduism, and Islam with a vague conception of foodborne...
Food Legislation of the UK: A Concise Guide contains the legislative controls that regulate the work of food technologists in the United Kingdom. The book reviews the "Food and Drugs Act 1955 (as amended)" which provides for the control of food composition, labeling, and hygiene through the ...
Food hygiene: Elaboration of guidelines for a good hygiene practice - Note on the standardization and its realization 来自 ResearchGate 喜欢 0 阅读量: 35 作者:U Bohnsack,K Marquardt 摘要: [Article in German] 关键词: food legislation reglementation higiene de los alimentos federal republic of ...
The problems of food safety have been turned to the focus by peoples and governments all over the world.The problems of food safety in our country should not be ignored.The Law of Food Hygiene has not been able to meet the needs of the progress of science and technology and economic devel...
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Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs, OJ L 139, 30 Apr 2004, pp. 1–54. Google Scholar Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official control...
FOOD POISONING AND FOOD HYGIENE (1978) Hobbs " is an important standard work on food poisoning. The fourth edition comprises a section on consideration of the nature of food poisoning and food-borne infection, and a larger section dealing with food hygiene.Part I leads from a... H.,L.,HU...