There are eight regional cuisines. Hunan cuisine is associated with chilli and garlic flavours and its famous crispy duck; Fujian cuisine is known for its savoury taste and seafood dishes. 讲解: be associated with ... 和...联系在一起、和...有关...
A typical meal starts9.some cold dishes, like boiled peanuts and smashed cucumber with garlic,followed by the main courses, including hot meat and vegetable dishes. Finally, soup10.(bring) onto the table, followed by the staple food, rice,noodles, or sometimes dumplings. 相关知识点: 试题...
Sichuan cuisine dishes are famous in China and abroad for theirspicy-hottaste and the flavour of Chineseprickly ash. Sichuan cooks select their ingredients with great care, use a variety of seasonings and cook each dishes...
4.(教材 P32)There is Chinese food to suit everyone's taste, with traditional dishes from all over China,这里有适合每个人口味的中餐,有来自中国各地的传统菜肴。suit vt.适合;满足……需要;相配;合身n。西服;套装②That colour suits you best.suitable adj。适合的,适当的;相配的那个颜色最适合你。fit...
Many of China's most popular dishes come from Sichuan.If it's the first time for you to visit Sichuan,don't have your hometown dishes.Try a hot pot dinner(1) B.And if you go,be sure to bring your friends and family—you get lots of food!
After the People’s Republic of China was founded, and particularly since 1979, traditional dishes from all parts of China have re-emerged and returned to popularity. More recently, there has even been a trend to imitate the food of the Tang and Song dynasties, as well as Confuscian and ...
Because it not only lets the world know more about China, but also helps people around the world not only enjoy the beauty of Chinese dishes but also learn China culture. 61. A Bite of China is a program showcasing Chinese food and culture. 62. The program's popularity stems from its ...
Want to eat like an emperor on your China tour? Sample at least one or two popular Chinese dishes from this carefully curated list of the top 10 and you’ll wonder why China’s fabulous food has been kept a secret so long. 1. Dongpo Rou (Bouilli) ...
This makes China become more closely related to one family, the mutual relationship between one family has become more closely linked. Every year my family's rice is very rich, for example, fish, vegetables, and other more household dishes. Every year, I said to my mother, "mother has' ...
As one of the eight major cuisines in China, Cantonese cuisine features vastly diverse ingredients and exquisite production, emphasizing the color, fragrance, taste, shape and freshness of food. Cantonese dishes are of light taste, and change seasonally to highlight freshness and nutrition. ...