期刊名称:Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure &Risk Assessment 出版社或管理机构: Taylor and Francis Online ISSN: 1944-0049 影响因子: 2.129 期刊介绍 Food Additives& Contaminants: Part A...
《Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment》是一本国际学术期刊,由Taylor & Francis出版,涵盖了食品添加剂和污染物的化学分析、控制、暴露和风险评估等方面的研究。 1.期刊简介 《Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Ri...
《Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment》近3年来在中科院分区等级发展较为稳定,根据近几年影响因子、发文量等因素来看,该期刊明年的中科院分区大概率保持稳定不变 04 其他信息 1 影响因子 《Food Additives and Contaminants Part A-Chemistry Analysis Control ...
Several genes are up-regulated in wheat in response to trichothecene mycotoxins; the significance, if any, of these genes in the host response to trichothecenes has yet to be elucidated.doi:10.1080/02652030500058403O RochaK AnsariF M DoohanPubMedFood Additives & Contaminants...
FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT《食品添加剂与污染物A辑:化学、分析、控制、暴露和风险评估》 (官网投稿) 简介 期刊简称FOOD ADDIT CONTAM A 参考译名《食品添加剂与污染物A辑:化学、分析、控制、暴露和风险评估》 核心类别 高质量科技期刊(T2), ...
Food Additives & Contaminants: Part A Publication details, including instructions for authors and subscription information: http://.informaworld/smpp/title~content=t713599661 Polystyrene cups and containers: Styrene migration M. S. Tawfik a ; A. Huyghebaert ...
《Food Additives And Contaminants Part A-chemistry Analysis Control Exposure & Ris》(《食品添加剂和污染物 A 部分-化学分析控制暴露和风险》)是一本由Taylor and Francis Ltd.出版的CHEMISTRY, APPLIED-FOOD SCIENCE & TECHNOLOGY学术刊物,主要刊载CHEMISTRY, APPLIED-FOOD SCIENCE & TECHNOLOGY相关领域研究成果与实...
《Food Additives And Contaminants Part A-chemistry Analysis Control Exposure & Ris》是一本专注于CHEMISTRY, APPLIED领域的English学术期刊,创刊于2008年,由Taylor and Francis Ltd.出版商出版,出版周期Monthly。该刊发文范围涵盖CHEMISTRY, APPLIED等领域,旨在及时、准确、全面地报道国内外CHEMISTRY, APPLIED工作者在该...
《Food Additives And Contaminants Part A-chemistry Analysis Control Exposure & Ris》国际简称:FOOD ADDIT CONTAM A,是由出版商Taylor and Francis Ltd.出版的一本致力于发布农林科学研究新成果的的专业学术期刊。该杂志以CHEMISTRY, APPLIED研究为重点,主要发表刊登
Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment 期刊名缩写:FOOD ADDIT CONTAM A期刊ISSN:1944-0049E-ISSN:1944-00572024年影响因子/JCR分区:2.3/Q3学科与分区:CHEMISTRY, APPLIED - SCIE(Q2); FOOD SCIENCE & TECHNOLOGY - SCIE(Q3); TOXICOLOGY - SCIE(Q3)...