Regarding “Health Functional Foods” in South Korea, which refers to dietary supplements, relevant regulations can be found in theHealth Functional Food Codeand its subsidiary regulations. Additionally, overseas companies exporting food to South Korea can refer to the “Special Act on Import Food Saf...
The US additive legislation is incorporated in the Code of Federal Regulations, Title 21, Chapter 1. The content of the US legislation is organized in parts, shown inTable 3. Table 3.US additive legislation PartContent 70–82Regulation of color additives ...
In the US, the per capita daily intake of soluble sodium ferrocyanide as a food additive (anticaking agent), determined by a poundage method, was reported to be 0.35 mg/person (SCOGS, 1981). Jain and Mathur (2014) recently estimated the daily intake of FeCN ion, assessed using Food ...
Section 2 Food Regulation Updates in Pan Asia 1. South Korea Food Code updates (food material/ pesticide and veterinary drug residual limits/ product standards) Food import policy Food packages Food labeling Health functional food Food additive 2. Japan Product standard (beverage/organic ...
South Korea Ministry of Food and Drug Safety Prohibit the Use of Five Ingredients in Hair Dyes To strengthen the management of cosmetics and safeguard the people’s health, five ingredients, including o-aminophenol, m-Phenylenediamine HCl, m-Phenylenediamine, Catechol, P...
On January 7, 2025, China National Center for Food Safety Risk Assessment (CFSA) issued 4 new food-related materials for public comments, including: 3 food additive with expanded scope; and 1 new resins for food contact materials. Review of 2024 Food for Special Medical Purposes: 12 Additions...
Taro Flavor, Food Flavor, Food Fragrance, Food Additive for Food Products US$5.00-25.00 100 kg (MOQ) Product Details Customization: Available Certification: ISO, Halal Packaging Material: Bag/Bucket/Carton Contact Supplier Chat Still deciding? Get samples of ...
European Food Safety Authority (EFSA) Re-evaluates Silicon Dioxide (E 551) as a Food Additive for All Population Groups Critical Food Contact Materials Regulatory Update: Packaging & Packaging Waste Regulation Formally Approved On 25 November 2024, the final version of the PPWR, the Packaging ...
2025 Regulatory Insights: Navigating Global Food Regulations food• 2025年1月22日 •评论已关闭 As 2025 begins, industries worldwide face a rapidly evolving regulatory landscape. Emerging trends, stricter compliance requirements, and new opportun…...
In previous survey research, food consumers living in Seoul, Korea selected preservatives as the most concerned food additive owing to their negative impacts on health [7]. Sorbic acid, benzoic acid, and their salts have been reported to promote mutagenic and carcinogenic compounds [8,9]. ...