Prevention is Better Than Cure: Why Oral Check-ups are Important for Patients with Diabetes Fluoride FAQs | Colgate® Fluoride for Babies: Is It Safe? Can You Have Too Much Fluoride? Fluoride-Free Toothpaste: Why Use It Should You Use a Fluoride Mouth Rinse? What Does Fluoride Do?
In the study of 810 people over age 54, the group that used a fluoridated toothpaste for a year had 41 percent less tooth decay and 67 percent less root decay that another group that used a nonfluoridated toothpaste. These findings on root decay are especially import...
While some concerns have been floated about the potential side effects of overexposure to the mineral, research shows that fluoride is beneficial when consumed in recommended amounts. It's especially important that babies and children do not ingest too much fluoride. Always check with a healthcare ...
including pregnant and lactating women (EFSA2013). For adults, this fluoride intake is not exceeded with a drinking water concentration of approximately 1 mg/L fluoride, under conditions where drinking water is the only relevant source of fluoride. For children, however, the AI may just be reach...
Affected children may have teeth with white spots or lines, and in severe cases, even brown or gray discoloration on their enamel. This condition often occurs when children swallow fluoride toothpaste, which is why it's important to supervise them while they are brushing to ensure they are spit...
Why is Fluoride important? When children (or adults) eat or drink, the bacteria in the mouth feed on the sugars and starches and release acids that erode the protective layer of the teeth, known as the enamel. When the enamel breaks down,tooth decay, or cavities, can occur. ...
Carbonate (CO32−) is the most important among them. Carbonate ions typically substitute for phosphate ions in the crystal, but can replace a hydroxide ion when present in higher concentration (>4% by weight). Hydroxide ions can be replaced by fluoride, which decreases apatite solubility. ...
(p= 0.0001) and C vs. D (p< 0.0001). These differences are due to the difference in the fluoride content of their ingredients as the water and the origin of the coffee bean could be important contributors if the water supply or the soil from the raw ingredients have a high fluoride ...
Plants are regarded as a source of food and, due to their content of fluoride compounds, a source of this element for humans. Fluoride uptake by plants is regarded as a marginal and non-hazardous process in the natural environment. Nevertheless, it is becoming an increasingly important concern...
Critical revision of the manuscript for important intellectual content: All authors. Statistical analysis: Green, Hornung, Flora, Till. Obtained funding: Lanphear, Muckle, Till. Administrative, technical, or material support: Green, Lanphear, Martinez-Mier, Ayotte, Till. Supervision: Flora, Till. Co...