It's that time of the year when almost everybody is sniffling and can be seen with a tissue box. Meat eaters have chicken soup as a magic potion to feel better and comfort themselves. So what's the option for us vegetarians in times like this? Jump to: Recipe Comments The answer is...
Simmer.Simmer the soup until it just starts to boil. Then add the egg noodles and allow them to cook in the broth. This will help thicken your soup a bit. When the noodles are almost done, stir in the chicken and heat it through. Add more broth or a splash of water if the soup ...
Miso Soup Natural Pineapple Cough Syrup Green Goddess Immune Boosting Soup Healing Conifer Tea Edible evergreens - who knew? This vitamin C and anti-oxidant rich healing conifer tea will sooth a cough and cold, and energize you. You can make all natural tea from pine, fir, spruce, and cedar...
Many years ago I was treated by a Naturpath, whom I, as one does with your consultant, he passed this recipe on to me. http://just-rodney.hubpages.com/hub/How-to-Make-a-Soup—A-cure-for-Colds-and-Flu Read the link and the philosophy behind it! Your in Health stellans January ...