A gluten-free, light, and airy lemon cake made with almond flour, eggs, and sugar. Perfect for a holiday dessert!By Elise Bauer Elise Bauer Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in Food Research from Stanford University. Learn about Simply...
Light, lemony, and Italian-inspired, this gluten-free Flourless Lemon Almond Ricotta Cake is a reliable dessert or brunch cake recipe.
Cake An impressive dessert bursting with rich chocolate and oh so smooth vanilla ice cream. Details Servings 2 Diffculty Easy Time Active Time 45 min Inactive Time 0 min Total Time 45 min Ingredients 2 scoops of Häagen-Dazs® ice cream (we’re using Vanilla Swiss Almond) 4 ounces...
Really lather on the butter or shortening to make sure the cake—which is very light and delicate—doesn’t stick. Preheat your oven to 350 degrees. In a mixer or with a whisk, beat the egg yolks and sugar until pale yellow and smooth. Fold in the lemon and orange zest and the grou...
CAKE RECIPE HELP INGREDIENTS Cake: 1 1/2 cups (6 ounces) almonds,blanchedand toasted* or walnuts 3/4 cup sugar; divided 6 large eggs, separated 1 teaspoon fresh lemon juice 6 ounces semisweet chocolate(for Passover), chopped into 1/4-inch pieces ...
Flourless Almond and Port CakeJinich, Pati
My Flourless Tangerine Cake is made with whole tangerines and almond flour in the Italian tradition ~ it's impossibly moist and bursting with citrus flavor, like biting into a fresh tangerine! Print Recipe Pin Recipe Rate Recipe Prep Time:25 minutes minutes Cook Time:55 minutes minutes Total...
Grease and line a 20cm/8 inch spring form cake tin (or one with a removable base). Heat oven to 170C. For the almond meal, you can use store-bought if you like, but I prefer to buy whole almonds, blanch and peel them and then put them in the food processor to grind them to ...
Stir liquid mixture into the almond flour mixture. Stir just enough to barely combine. Gently fold the zucchini and pecans into the batter, again stirring only enough to barely combine. Spray muffin cups with non-stick spray.Divide the batter into 6 baking cups. ...
This delicious flourless chocolate cake is full of dark chocolate and almonds and originated on the island of Capri in Italy. The island is famous for its bright yellow lemon liqueur, Limoncello, and while some recipes call for Rum or Gran Marnie, we give this flourless chocolate torte all...