1. In a food processor or stand mixer fitted with the paddle attachment, blend the butter and sugar until coarsely combined. Add the eggs, one at a time, followed by the flour and salt. Process or mix until a dough forms. Turn the dough out onto a sheet of plastic wrap, gather and ...
To Make the Dough:Beat the butter, coconut sugar, and zest until light and fluffy, scraping the bowl as needed, about 3 minutes. Add the yolk, vanilla and almond extracts, and beat until combined. Meanwhile, whisk together the rye flour, almond flour, cinnamon and salt. Add the flour mi...