When Well Fed, Flat Broke: Recipes for Modest Budgets and Messy Kitchens came out in 2015, my very first thought was “I wonder if UBC Bookstore has it, and more importantly where they have put it.” I don’t know what I was imagining, because I wrote a cookbook and not, say, a ...
which they owned and operated for two years. After selling the business, they returned to Makia's hometown of Kalispell Montana, where Flathead Permaculture was born. They broke ground in 2020 on their small farm and homestead located on the Flathead Indian Reservation in Hot Springs Montana. ...