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The quinoa and poppy seed crunch on themulti-seed bageladds a depth of texture and flavor. We dough know about you, but gluten free bagels were a new odyssey for us. Although structurally bagel-esque, they lack the chewy texture we clamor for in bagels. The multi-seed bagel was a bit ...
While they add a satisfying crunch, they also contribute a dose of protein and healthy fats, balancing flavor and nutrition. Together, these three ingredients make this salad a powerhouse for muscle repair, energy, and overall health. FRESH VEGGIE INGREDIENTS ...
To achieve that crunch, peel and devein the shrimp. Place the shrimp in a colander along with 1/2-1 tsp of sea salt or kosher salt. Mix the shrimp and salt together with your hands and leave it in the colander to drain over a plate for 10-15 minutes (this is where the magic happ...
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Not a lot of exciting stuff going food wise except that the universe did win as I slumped back into eating eggs for Sahoor. Aside from that, the last couple of days of Ramadan have been a time crunch as usual, hence the delayed postings. ...
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To achieve that crunch, peel and devein the shrimp. Place the shrimp in a colander along with 1/2-1 tsp of sea salt or kosher salt. Mix the shrimp and salt together with your hands and leave it in the colander to drain over a plate for 10-15 minutes (this is where the magic happ...