This is how to make fish pie, as seen in series two episode one of Rick’s Stein’s Cornwall on BBC2. Rick’s fish pie recipe is a comforting classic that’s easy to cook at home for your friends and family for a midweek supper or weekend gathering with a glass of something decent...
This delicious fish pie is a great excuse to pack in the veg, so use whatever you have to hand – even frozen peas! Give it a go.
Fish Pie for Easter! (Or any other time of the year 🙂 ) This recipe has a few more steps in it than my usual quick ‘n easy dinner recipes. But no more steps than usual pies – Cottage Pie, Beef and Mushroom Pie, Shepherds Pie. A golden crusted, creamy mashed potato topping. ...
INGREDIENTS: 500 ml fish stock, 2 tbsp dry vermouth, 1 large onion, finely chopped; 1 fennel bulb, cored and finely diced (optional); 250g fillets of white fish, such as pollack, skinned, any residual bones removed and fillets cut into rough 3 cm chunks; 175g salmon fillet, skinned, ...
This recipe was from my sister who made this when she came back to visit from New Zealand a few years ago. We had managed to get a good price for a whole salmon, so we were treated to a wonderfully rich and flavourful fish pie. Traditionally, fish pie uses white fish such as cod ...
Fish pie mac ’n’ cheese A star rating of 4.5 out of 5.107 ratings Roast potato, turkey, sausage & stuffing pie A star rating of 5 out of 5.20 ratings A star rating of 4.4 out of 5.19 ratings Related recipe collections Pie recipes ...
British fish pie is filled with poached fish, leeks, and mashed potatoes; it's a quick and easy recipe that's great to serve for lunch or supper.
This best-ever Irish Fish Pie recipe from Mary-Frances Heck gets a surprising twist from sweet potato puree. Get the recipe from Food & Wine.
Here’s an easy recipe for you.Enjoy. Nigerian Fish Pie ingredients: For the Fish Pie Filling: Fish (mackerel, hake,tuna,salmon, or any fish of choice) A small onions(chopped) 1 stock cube(bouillon cubes) e,g maggi/knorr cubes
With a ready-made soup as the sauce and a pre-made mash topping, this has to be the easiest fish pie ever!