Ube, also known as purple yam, is a beloved ingredient in Filipino cuisine. Its vibrant purple hue adds a pop of color to your dishes, making them visually stunning. But it’s not just about aesthetics; ube brings a sweet and nutty flavor to the table. ...
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This native Filipino root is often mistaken for it’s cousins (taro and purple sweet potato), but it’s a violet colored purple yam that has nutty and vanilla notes of flavor. It’s paired with so many desserts, and cookies are no stranger. These sweet and nutty crinkle cookies have ...
This is a classic Filipino dish that is certain to satisfy everyone! It is made using deep-fried tofu and pork belly, paired with a dressing that consists of vinegar, soy sauce, chili, and onion. It is a super filling dish that is bursting with flavor. 11. Laing If you prefer your f...
Coconut oil is also used to add flavor and aroma to a number of dishes around the world and especially in Asia. It has a great ability to hydrate when massaged into the skin or applied to the hair. It is a staple ingredient in many body products, such as soaps, lotions, and creams....
At Manila Mart, we pride ourselves on using fresh, high-quality ingredients to create a halo-halo that bursts with flavor and texture, making it the perfect treat to cool down on warm days or simply to indulge in something sweet.
(crispy on the outside, tender & moist on the inside), the surprisingly large Fresh Lumpia, and the flavorful Milk Fish Sisig, however the Chicken Afritada was small in portion and and only ok in flavor. The restaurant’s manager graciously accepted my wife’s barcoded coupon for dinner...
taste combinations: a mound of shaved ice buries such exotic bits of fruit as jackfruit, toddy palm, papaya, bananas and beans.Milk and sugar add texture and flavor; and if you order the “special” halo-halo ($4.50), you’ll receive a scoop of brilliantly lavender ice cream as the ...
This specific style has shaved ice that’s topped with evaporated milk, caramelized bananas, leche flan, and ice cream. It’s super decadent, and I love the flavor. Unfortunately, I can’t find a similar kind in California, so I’ve had to make my own recipe. 25. Ube Crinkle ...
In the Bay Area, there is Daly City and a re-emerging Manilatown in SoMa. In Daly city, stop by one of the locations ofStarbread, a bakery established in 1986, for the ube donuts and their famous señorita bread, a soft and aromatic pastry. For old-school flavor, there'sFil-Am Cu...